Stick of Butter
Stick of Butter
Ingredient
CraftingMaterial
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Sell Price: 2 s 50 c 
Buy Price: 2 s 36 c 
Last updated: 22 days ago
Supply: 228519
Demand: 473039
Ingredient In Cost Profit
Bowl of Garlic Butter Sauce 17 s 82 c  6 s 72 c 
Bowl of Butternut Squash Soup 18 s 92 c  4 s 45 c 
Plate of Truffle Steak 19 s 26 c  1 s 86 c 
Omnomberry Tart 5 s 40 c  95 c 
Orange Cake 3 s 66 c  80 c 
Ball of Cookie Dough 3 s 25 c  60 c 
Plate of Roast Meat with Braised Leeks 6 s 69 c  28 c 
Bowl of Baker's Wet Ingredients 3 s 90 c  28 c 
Bowl of Mashed Yams 2 s 76 c  21 c 
Bowl of Roux 2 s 58 c  15 c 
Ball of Dough 2 s 66 c  11 c 
Plate of Steak and Asparagus 5 s 7 c  - 40 c  
Caramel 3 s 39 c  - 51 c  
Pile of Walnut Crumble Topping 15 s 96 c  - 1 s 23 c  
Bowl of Peach Pie Filling 2 s 66 c  - 1 s 52 c  
Buttermilk Biscuit 2 s 66 c  - 2 s 25 c  
Slice of Buttered Toast 2 s 66 c  - 2 s 56 c  
Bowl of Cherry Pie Filling 2 s 66 c  - 2 s 64 c  
Bottle of Passion Fruit Sauce 3 s 50 c  - 2 s 66 c  
Bowl of White Frosting 3 s 47 c  - 2 s 91 c  
Lemon Bar 3 s 20 c  - 3 s 9 c  
Mashed Potato 3 s 38 c  - 3 s 33 c  
Turnip Casserole 3 s 61 c  - 3 s 55 c  
Apple Tart 5 s 24 c  - 3 s 99 c  
Bowl of Sauteed Zucchini with Nutmeg 4 s 69 c  - 4 s 52 c  
Bowl of Cauliflower Sautee 4 s 73 c  - 4 s 58 c  
Swiftly Scrambled Eggs 4 s 58 c  - 4 s 58 c  
Mashed Purple Potatoes 4 s 58 c  - 4 s 58 c  
Roasted Artichoke 4 s 89 c  - 4 s 80 c  
Blackberry Pie 5 s 18 c  - 5 s  
Cherry Tart 5 s 24 c  - 5 s 7 c  
Peach Tart 5 s 24 c  - 5 s 13 c  
Blueberry Tart 5 s 69 c  - 5 s 27 c  
Strawberry Tart 5 s 47 c  - 5 s 43 c  
Bowl of Prickly Pear Pie Filling 8 s 30 c  - 8 s 30 c  
Glazed Peach Tart 8 s 78 c  - 8 s 72 c  
Bowl of Sauteed Carrots 9 s 42 c  - 9 s 37 c  
Bowl of Truffle Sautee 21 s 2 c  - 9 s 89 c  
Plate of Roasted Cactus 51 s  - 51 s