Bag of Flour | GW2Spidy

Ingredient In	Cost	Profit
Bowl of Tropical Mousse	6 s 48 c	66 c
Loaf of Saffron Bread	1 s 11 c	49 c
Bowl of Roux	4 s 77 c	24 c
Pasta Noodles	66 c	7 c
Bowl of Baker's Dry Ingredients	32 c	3 c
Ball of Dough	4 s 85 c	- 3 c
Ball of Cookie Dough	5 s 35 c	- 16 c
Loaf of Bread	16 c	- 16 c
Loaf of Tarragon Bread	26 c	- 23 c
Bowl of Blackberry Pie Filling	26 c	- 24 c
Sesame Seed Bun	66 c	- 30 c
Loaf of Rosemary Bread	63 c	- 61 c
Yam Fritter	1 s 6 c	- 93 c
Chickpea Fritter	1 s 97 c	- 1 s 25 c
Slice of Spiced Bread	2 s 49 c	- 2 s 11 c
Eggplant Fritter	2 s 32 c	- 2 s 15 c
Onion Ring	4 s 49 c	- 3 s 47 c
Buttermilk Biscuit	4 s 85 c	- 4 s 35 c
Bowl of Peach Pie Filling	4 s 85 c	- 4 s 60 c
Passion Fruit Soufflé	5 s 94 c	- 5 s 64 c
Cup of Banana Cream Pie Filling	5 s 83 c	- 5 s 73 c
Trickster's Cream Pie	10 s 73 c	- 10 s 73 c
Clam Cake	11 s 31 c	- 11 s 17 c
Poultry Piccata	14 s	- 11 s 73 c
Bowl of Prickly Pear Pie Filling	12 s 73 c	- 12 s 73 c